Let's Eat!!
Homemade Meatballs 12
Baby spinach - banana peppers - marinara sauce - fresh parmigiano reggiano Kung Pao Chicken Potstickers 10 Lightly fried - soy agave dipping sauce Sauteed Mussels 12 PEI mussels sauteed with bacon, garlic, tomatoes, white wine and honey sriracha sauce Deep Fried Brussel Sprouts 14 Tossed with bacon jam and apple Cheesy Garlic Bread 8 Garlic bread - mozzarella cheese - marinara Bacon Wrapped Scallops 15 Lightly fried - horseradish cream Farro & Beef Soup 6 Ribeye - sliced mushrooms - farro - vegetables - tomato beef broth French Onion Soup 10 Caramelized onions - beef broth - Swiss & provolone cheese - crostini Caesar Salad 9 Crisp romaine - croutons - parmesan cheese - Home Made Caesar dressing Caprese Salad 11 Heirloom tomatoes - fresh mozzarella - reduced balsamic - basil oil Wedge Salad 9 Crisp iceberg - diced tomatoes - cucumbers - blue cheese crumbles - crispy bacon - blue cheese dressing Mixed Greens Salad 8 Tomato - cucumber - red onion - toasted walnuts - feta cheese - Home Made Italian dressing |
Seafood Linguine Fra Diavolo 28
Sauteed shrimp - clams - mussels - crab - sriracha red pepper flake marinara - linguine Braised Beef Short Ribs 32 Whipped Yukon gold potatoes - asparagus - vegetable ragout Chargrilled Half Duck 36 Manchego whipped potatoes - broccoli crown - brandy black peppercorn sauce Veal and Shrimp Orecchiette 30 Shrimp - veal medallion - shiiitake mushroom - broccoli - pancetta - plum tomato - veal au jus Sauteed Wahoo 28 Sesame garlic basmati rice - baby spinach - curry pineapple salsa - coconut cream sauce Caramelized Sea Scallops 40 Jumbo lobster ravioli - asparagus - roasted red peppers - plum tomato lobster cream sauce - old bay garlic stick Prime Pork Chop 30 14oz Frenched - topped with sweet tarragon onions and portabellos - garlic parmesan roasted red bliss potatoes - broccoli - red wine demi Glazed Salmon 26 Mustard & Sesame soy glazed - Garlic sesame basmati rice - bok choy - honey sriracha francaise Penne ala Vodka 23 Sauteed crumbled sausage - green peas - pink vodka blush sauce NY Strip Steak 34 12oz boneless - truffled whipped Yukons - asparagus - bordelaise sauce |