Brown Bar
Click image to go back
Bruichladdich Port Charlotte Scottish Barley - $14
This whisky is a cuvee crafted from casks hand-picked by master distiller Jim McEwan to combine floral flavors with classic heavy peat. After the grains are milled and mashed, they are fermented in the distillery's original washbacks, which are made of Douglas Fir.
The wood from the washbacks absorbs heat generated during fermentation, and allows for a longer, slower fermentation process as compared to steel, resulting in a more flavorful and rich whisky.
This whisky is a cuvee crafted from casks hand-picked by master distiller Jim McEwan to combine floral flavors with classic heavy peat. After the grains are milled and mashed, they are fermented in the distillery's original washbacks, which are made of Douglas Fir.
The wood from the washbacks absorbs heat generated during fermentation, and allows for a longer, slower fermentation process as compared to steel, resulting in a more flavorful and rich whisky.
Tasting Notes
| Proof | Color | Nose | Taste | Finish |
|---|---|---|---|---|
| 100 | Blonde | Peat smoke, crushed sea shells, & plump dates | Vanilla, toffee, and smoky-sweet barley | Citrus finish mellowed by oak |
